Countdown to Christmas Prep – week one
Friday Foodie blog time and it happens to land on the 1st December 2017. An appropriate time to start the Christmas countdown. In our...
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Jo Banks
Aug 18, 2017
Mediterranean Food
Holidays are well under way, if you are staying in this country or venturing to far off tropical islands as I have been blogging for the...
Jo Banks
May 5, 2017
Kitchen Kids
Interesting read and quite timely as my blog last week was questioning the future of our cookery skills. Waitrose Weekend newspaper –...
Jo Banks
May 5, 2017
Summer 2017 Crockham Hill – Cookery Camp
This time we will be making some summer recipes : picnic ideas, preparing seasonal fruit and vegetables and summery sweets! Date:...
Jo Banks
Apr 21, 2017
Chocolate and Cheese
Yes it sounded very strange to me initially – chocolate and cheese? really? You may be surprised, but chocolate and cheese are rich,...
Jo Banks
Jan 18, 2017
Tasty Bread Tartlets
Ingredients: A little butter 4 slices of bread 2 eggs and 2 tablespoons milk a handful of fresh mint leaves 2 handfuls of frozen peas or...
Jo Banks
Dec 12, 2016
Christmas Markets and Present Ideas
I have been looking at what I think is ‘the thing’ this Christmas, for ‘foodies’ that is… and in my opinion its the ‘How to make’ kit… I...
Jo Banks
Nov 13, 2016
Baked Camembert or Brie Recipes
These work for any round cheese brie or camembert. Chilli-Pecan Camembert Ingredients: 50 g pecan halves, coarsely chopped 1 fresh...
Jo Banks
Oct 28, 2016
Beetroot and Cheese Scones
Ingredients: 175 g unbleached plain flour 2 and ¼ tsp baking powder 3/4 tsp salt 25 g cold butter, small dice 75 g strong cheddar cheese...
Jo Banks
Oct 3, 2016
Cheese & Bacon Breakfast Muffins
So its always a rush in the morning! I have a teenager who is up before me and already finished breakfast, so I need something quick and...
Food blog: Blog2
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