Kitchen Kids
Interesting read and quite timely as my blog last week was questioning the future of our cookery skills. Waitrose Weekend newspaper –...
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Jo Banks
May 5, 2017
Events 2017
List of events in the diary, constantly being added and amended. So check back frequently. **** Date: Wednesday 4th October Event:...
Jo Banks
May 5, 2017
Summer 2017 – Crockham Hill – Cookery Camp August
This time we will be making some summer recipes : picnic ideas, preparing seasonal fruit and vegetables and summery sweets! “Cookery is a...
Jo Banks
May 5, 2017
Summer 2017 Crockham Hill – Cookery Camp
This time we will be making some summer recipes : picnic ideas, preparing seasonal fruit and vegetables and summery sweets! Date:...
Jo Banks
Mar 3, 2017
Friday Foodie – Frozen or Fresh
There is associated snobbery about frozen food versus fresh when it comes to fruit, meat and fish. We have all been known to shove the...
Jo Banks
Mar 2, 2017
Easter 2017 Cookery Morning – Crockham Hill School
Thursday 6th April 2017 – Crockham Hill Primary School, Hall and Kitchen After 8 years dedicated to food, Jo Banks brings creative...
Jo Banks
Mar 2, 2017
Easter 2017 Cookery Camp at Crockham Hill School
Wednesday 5th April – Crockham Hill School, Crockham Hill, TN8 6RP After 8 years dedicated to food, Jo Banks brings creative recipe ideas...
Jo Banks
Jan 29, 2017
Friday Foodie – Winter Veg
Another week has whizzed past, sticking with no alcohol and watching the calories, who said this was a good idea? I have had to look...
Jo Banks
Jan 20, 2017
Back to January
So January is quite a dull month. Short of money as we are paying off credit cards and Christmas expenses, weather is very cold and then...
Jo Banks
Jan 20, 2017
Chocolate Flapjacks
Again a non refined sugar recipe, perfect for after school. These are easy as they are no bake but still good for lunchboxes as there are...
Jo Banks
Jan 20, 2017
Banana Flapjacks
These are more banana bars or banana cake slices but with the oats and being baked they sort of classify a flapjack. They are really...
Jo Banks
Jan 18, 2017
Tasty Bread Tartlets
Ingredients: A little butter 4 slices of bread 2 eggs and 2 tablespoons milk a handful of fresh mint leaves 2 handfuls of frozen peas or...
Jo Banks
Jan 13, 2017
Crockham Hill School ‘Valentines’ Cookery Camp
Thursday 16th February 2017 – Crockham Hill Primary School After 8 years dedicated to food, Jo Banks brings creative recipe ideas...
Jo Banks
Dec 2, 2016
Christmas Muffins
Christmas Muffins Ingredients: 2 cups self-raising flour 1 teaspoon baking powder 1 teaspoon ground allspice ½ cup light brown sugar 1...
Jo Banks
Dec 2, 2016
Christmas Shopping
Hopefully Christmas cake is made and pudding too, if you make it from scratch. I have also made homemade mincemeat this year which I...
Jo Banks
Nov 29, 2016
Parmesan and rosemary shortbread biscuits
Makes: approx. 18 shortbreads Ingredients: 150 grams plain flour 75 grams grated parmesan 100 grams soft unsalted butter 1 large egg yolk...
Jo Banks
Nov 25, 2016
Thanksgiving this side of the pond
Our teenage daughter was born in the states, Tennessee to be precise so we used to celebrate Thanksgiving in a big way. It was a good...
Jo Banks
Nov 8, 2016
Evening – Christmas Cake Decorating Workshop
Thursday 15th December 2016 Christmas Cake Decorating Workshop – Harris Room, Crockham Hill Village Hall Sally Boulton and I will be...
Jo Banks
Nov 8, 2016
Christmas Cake Decorating Workshop – Crockham Hill
Thursday 8th December 2016 Christmas Cake Decorating Workshop – Harris Room, Crockham Hill Village Hall Sally Boulton and I will be...
Jo Banks
Nov 8, 2016
Christmas Treats – Crockham Hill Primary School
Saturday 3rd December 2016 – Crockham Hill Primary School After 8 years dedicated to food, Jo Banks brings creative recipe ideas together...
Food blog: Blog2
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